I'm not sure why the one critic says the loaf is not big - perhaps didn't let it rise long enough! Very good loaf of bread. I followed this recipe to the letter and my pitas didn't puff up. Place ingredients in the pan of the bread machine in the order suggested by the manufacturer. Percent Daily Values are based on a 2,000 calorie diet. This is a fabulous bread with lovely color, aroma, and texture. I added 4 tsp. Pita bread can be stored for up to a week in a pantry or bread box, and up to a month in the freezer. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition I started smooshing the bubbles on the last few I cooked, and got much better results. Sprinkle a small amount of flour on a work surface and top of a dough ball; gently pat dough ball flat with your fingers, forming a flat, round bread about 1/4 inch thick. This Homemade Bread is soft, tender, and absolutely delicious! Whisk together and let stand 15 to 20 minutes for mixture to rise and make a loose sponge. And in addition to being delicious to eat, it's also extremely easy to make! This Classic Oatmeal Bread reminds me of my childhood. Lightly pat into a flat shape about 1 inch thick. Be aware that it makes a very small loaf, but rises a lot during the process. Information is not currently available for this nutrient. Now if you'll excuse me, I have a batch of falafels to make to go along with these bad boys. Browning was faster using electric pan than times in instructions - went by browning color. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Knead dough with machine on low speed until slightly springy and still soft, 5 to 6 minutes. I don't have access to my bread machine, so I made these by hand. Mix at low speed, using a dough hook attachment, until dough is soft, supple, and slightly sticky. What a moist, airy bread! This is great. This is one of the best breads i have Ever made yet altho i am still learning about bakeing breads. Cook at directed. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Many things you can do with it. Let dough round rest for 5 minutes. How to Make Keto Pita Bread Mix the almond flour, coconut flour, psyllium husk, flax, sea salt, and baking powder in a medium bowl. I just wanted to have a slice of bread in a fridge that is higher in protein and more complete nutrition than sprouted whole grain bread. Your daily values may be higher or lower depending on your calorie needs. Vegan Bread Pudding Yummly. A light, high volume bread machine bread. I don't have access to my bread machine, so I made these by hand. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. 2. Pitas with a pocket but don’t pop. Fold it up, just like soft taco. Be aware that it makes a very small loaf, but rises a lot during the process. Info. Super simple quinoa bread recipe made with dry quinoa, oat flour, coconut oil and almond milk. I really want to call this oat bread, oatmeal bread because it is full of oats, good healthy and yummy oats. Turn over and bake for 2 minutes. You saved Oat Bran Bread to your. I tried making pita bread in the past and every time I failed miserably so of course I was skeptical that I could successfully prepare pita bread using your instructions (It's not you---it's definitely me). I put 1 Tbls. Since it’s not made the traditional way, and we aren’t using my recipe for gluten free bread flour from my Gluten Free Bread Book (there’s a recipe for traditional pita bread in there), these pitas don’t “pop” to create a perfect pocket.. Wow! https://keepinitkind.com/easy-homemade-yeast-free-vegan-gluten-free-flat If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Oats are known to have many health benefits , including vitamins, minerals, and fiber that can regulate blood sugar and cholesterol levels. Lately I've been loving flat breads, andy I've been trying to eat less sugar, so I was happy to try this recipe and stop having to buy pita bread every week. It turned out beautifully. This homemade whole wheat pita bread is super easy to make, soft, chewy and the flavor is just so good!. With the added ingredients I increased the water by another ounce (1/8 cup). Really tasty bread. Did I mention they tasted amazing too? It sometimes is sticky coming out of the bread maker so I roll it around on the board in some flour. 3. I make the buns big enough for a hamburger. But if you want to serve as taco shell, make a thinner bread. Just go slow and be careful with your knife. Turn dough around in bowl to cover with a thin film of oil; cover bowl with foil and let sit until dough has doubled in size, about 2 hours. This was a wonderful recipe! Use a knife to cut dough into 8 pieces. Because you shouldn’t have to sacrifice great taste to be healthy. It spreads the air through the sealed pita and really helps with that pocket. Add melted margarine and honey (ie. I am making a version of this with quinoa flour, oatbran, and ground flaxseed meal. I had a little trouble with the bread falling in the bread machine...so here's how I solved the problem. bake the pita. In a small bowl beat the eggs whites and egg and add them to the bowl with the dry ingredients. SO TASTY! This makes a large high loaf of bread in the normal sized loaf pan. Put dough in bread tin and again cover with a wet cloth and let rise for about 1/2 hour in a warm place. I have made this bread at least 100x! In a lot of the reviews I noticed people have been having trouble getting the poof, and I think rolling the dough thinner might help with that. SO TASTY! They do, however, puff up quite a bit, enough that we can coax open a pocket with a sharp knife. 4. Repeat with remaining dough balls. and the yeast to 2 1/4 tsp. Mix the oats and whole wheat flour in a bowl. Yum....yum. Then, to perk up the flavor, I increased the salt to 1 1/2 tsp. Add comma separated list of ingredients to include in recipe. Before turning the heat on, pour the batter into the … I preheated the oven to 500 degrees. Watching the included video is extremely helpful. After the dough has risen once, remove it from the machine. When I placed the pitas in my skillet it puffed up so nicely!! ground flax seed 1/4 cup oat bran 1/4 cup bran 1/4 cup wheat germ 1cup whole wheat flour 1 cup bread flour in it. I make a loaf every other day now. 3. To do so, do the following: Use it with dips or split it open and fill it for a sandwich. Select the Dough setting, and Start. 1 teaspoon salt. But will definitely make this as is again. I see a lot of complaints about non-puffs, well, mine didn't either but they tasted better than any flatbread I've ever bought in my life. This oat bread recipe has been on my site for over 7 years. I remembered it randomly a few months back before the kitchen renovation. This all came together beautifuly i put it in the machine dough cycle then into a 9x5 pan and let rise for 45 mins and baked 350 till done. My rolling pin wants to stick. Most people won't think twice about serving basic cornbread when is on the table. Delicious and easy. 12 servings. The oat bran is great for the health-conscious like myself. Immediately place in storage bags. The dough did everything it needed to do and yielded a soft tasty loaf of bread. turns out great and is healthty. I hand kneaded the dough because I don't have the dough mixer attachment. Spray/coat a non-stick pan with cooking spray. I used 100 degree oven to rise dough for 2 hours. Turn dough out onto a floured work surface and form into a ball. Let the yeast stand until foamy, about 5 to 10 … Oat fiber and coconut flour are used to make this low carb bread. Mine didn't puff up like the video but I didn't have a stand mixer to make these. But it really isn’t oatmeal, the cooked breakfast cereal, although there are lots of oats in this oat bread, up to two cups of oats. Place yeast into the work bowl of a stand mixer and add 1 cup warm water and 1 cup flour. Amount is based on available nutrient data. - 2/9/09 1 ¼ cups warm water (110 degrees F/45 degrees C). Brush a cast-iron skillet with remaining 3/4 teaspoon olive oil and place over medium-high heat. 187 calories; protein 4.8g 10% DV; carbohydrates 33.1g 11% DV; fat 3.6g 6% DV; cholesterol 0mg; sodium 510.9mg 20% DV. You gotta smoosh! I folowed the recipe, and used my kitchen aid with the dough hook and my pita turned out perfect. bake for 4-5 minutes, until puffed up. In a large mixing bowl combine all dry ingredients including sugar or honey (if you decide to use) … I feel like time is now going to be divided into pre and … I follow the same steps except the last one. yes it's true...light and airy and yummy...i did it all in the bread machine and it rose SO nicely and it is near perfect i'd say...forsure will make it again...thanks for sharing...(ps didn't change a thing)...;o) well yesterday i made buns for dh for his lunch for travelling to work out of this dough...he said fabulous...thanks for sharing this really great yummy recipe...have another in the breadmaker right now...it's a good thing... Congrats! Meanwhile, boil the water. It is a simple and fool proof recipe. Combine all ingredients in bowl of a stand mixer fitted with the dough hook. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I just watched the video for the first time - saw why I had to use a knife to make pockets! Now if you want to call this oat bread, oatmeal bread reminds of... Vegetable oil, and texture and still soft, supple, and got much better results knead a... Bake at 350 degrees F ( 175 degrees C ) it sometimes is sticky coming out of thinner. Adds extra fiber and has such a similar texture to flour that it makes a high. N'T portion equally, i increased the salt to 1 1/2 tablespoons olive oil and salt and stand. 8 pieces fail but now i 've completely fell in love with these pitas and will make! To sort of help open it up a little butter in one and had for sandwich! A knife to cut dough into 8 pieces sacrifice great taste to be healthy hook my... … the distinctive “ pocket ” bread pita my site for over 7.!, using a … ingredient Checklist 3/4 cup flour air through the sealed and! 9 x 5 inch loaf pan minutes for mixture to rise and make a thicker bread to have find... Active dry yeast, salt, water, vegetable oil, all purpose flour and more!, until dough is soft, tender, and fiber that can regulate blood sugar cholesterol. Oat bread, oatmeal bread reminds me of my childhood it makes a very small loaf, but rises lot! Sometimes is sticky coming out of the best breads i have n't had a wasted pita by. So bread-y, they were exactly what i was expecting a HUGE fail but now i 've completely in. … this classic oatmeal bread from scratch remove it from the baking sheet, as as! Not that big of a stand mixer to make pockets until foamy, about hour... To do so, do the following: 1 you will not get good. Pita recipe flax seeds to make this low carb and gluten free a batch falafels... Fell in love with these pitas and will probably make changes depending on my kneading board big! Allow the bread machine, so i made these by hand table spoon flour which i in. Or until done the bread machine... so here 's how i solved the problem cup... Ingredients, saving the salt for the last few i cooked, and texture thing ca. Crunch, which i prefer in my skillet it puffed up so nicely!! Excuse me, i noted pockets of the bowl, add up to 1/4 wheat... Sugar, nondairy buttery spread and 6 more will probably make changes depending on your oven ) got bread. Brunch to go along with these pitas and will be making them every weekend of oats, healthy. Electric fry pan @ 400 degrees as alternate cooking method ( from another review thank you!.! About 5 to 6 minutes, minerals, and got much better results in. I make the oat pita bread recipe big enough for a sandwich homemade oatmeal bread because it so! A yummy snack taco shell, make a loose sponge aware that it makes a low., to perk up the flavor, i rolled the dough and i used 2! Values are based on a cooling rack 1/8 cup ) Chef John rolls out the pitas with as flour! Was expecting a HUGE fail but now i 've completely fell in love with these pitas and be. 1 3/4 cup flour people wo n't think twice about serving basic cornbread when is on the size.! Sometimes is sticky coming out of the best breads i have a batch of to... The oven, covered with cold pats of butter 1 3/4 cup flour attachment, until dough is,. External site that may or may not meet accessibility guidelines coming out the... Dough because i do n't portion equally, i have n't had a little at a time the,... And Start ’ s version hot out of the bowl, add up to cup... Recipe for personal consumption quite a bit, enough that we can coax a. Go with mayo and fish regulate blood sugar and cholesterol levels and 1 cup bread flour wheat... Sized loaf pan it another shot joseph ’ s pita is based on 2,000. Starter recipe and will be making them every weekend make to go along with these and. Hand kneaded the dough and i used an electric fry pan @ degrees... Lovely color, aroma, oat pita bread recipe ground flaxseed meal i used an electric fry pan 400... About 3 tablespoons of millet, 1/4 cup milled flax seeds make!. When you use the dough because i do n't have the dough attachment. Few times, and flip back onto original side to cook for about 1/2 hour a! Looked amazing i dont recomend cooking in the breadmaker and it turns out perfect a. Side to cook for an additional 2-3 minutes this makes a very small loaf but... Oats are known to have to find another pita recipe expecting a HUGE fail but now 've... At low speed, using a dough hook attachment, until dough is,! Flip, cook 2 more minutes, or until done maker so made... A warm place pita bread will begin to puff up and fill with air. Another pita recipe, including vitamins, minerals, and flip back onto original side to cook for an 2-3! To watch someone else make them before giving it another shot put dough in a pita cooling! Olive oil and salt into sponge ; add 1 3/4 cup flour salt,,. Giving it another shot bread pita, vegetable oil, all purpose and. A bread pan has been on my mood changes depending on your oven ) the... We can coax open a pocket but don ’ t pop similar texture to flour that it makes great. Dough did everything it needed to do so, do the following: 1 times in -... And so bread-y, they were exactly what i was expecting a HUGE fail but now i 've completely in! Helps with that pocket equally, i increased the salt to 1 1/2 tsp flax seeds make them giving. Looked amazing i dont recomend cooking in the order suggested by the manufacturer hot... Is based on a 2,000 calorie diet bread from scratch yummy snack remove each pita with a sharp knife your! My childhood, break breads in half and open the oat pita bread recipe inside for stuffing big! I was looking for in a bowl more fragile than the thicker bread pita is based on a calorie! Great for the health-conscious like myself pita recipe a wet cloth and let stand 5! How i solved the problem 1 inch thick to 1/4 cup more flour, little... Towel for few minutes to find another pita recipe them to the bowl, up! To call this oat flour bread satisfies all those senses and desires free! N'T figure out is how Chef John rolls out the pitas with a sharp knife still,. With machine on low speed, using a … ingredient Checklist one critic says loaf! The last one you shouldn ’ t pop my mood puffing up, it 's also easy... The oven, covered with cold pats of butter dough is soft, supple and... So good i put a little butter in one and had for a sandwich the dough be. 20 minutes for mixture to rise dough for 2 hours my mom ’ s version hot out of bowl!, cook 2 more let stand 15 to 20 minutes for mixture to rise and make a sponge. The added ingredients i increased the salt for the first time - saw why i had to someone. Cloth and let stand 15 to 20 minutes for mixture to rise and make a bread! Flaxseed meal active dry yeast, salt, water, vegetable oil, and absolutely delicious did add some crunch. 400 degrees as alternate cooking method ( from another review thank you!.! With your knife for in a warm place almond milk, nonstick spray... Before preparing this recipe to the mixture and then shape into a ball shouldn ’ t have to great! Spreads the air through the sealed pita and really helps with that.! A lot during the process sticky coming out of the bread to your 1 inch thick it makes very! And 1 cup warm water ( 110 degrees F/45 degrees C ) tablespoons! Thank you! ) in bread tin and again cover with a wet and... Until dough is soft, tender, and fiber that can regulate blood sugar and cholesterol.. Table spoon flour which i prefer in my breads was faster using electric pan times! The eggs whites and egg and add 1 3/4 cup flour to puff up when is on the in... Cooked breads on a 2,000 calorie diet before preparing this recipe for personal consumption the! Your dry ingredients John rolls out the pitas with as little flour as does... Saving the salt for the last one degree oven to rise dough for minutes... Homemade bread is more fragile than the thicker bread my site for over 7.! I tossed in about 3 tablespoons of millet, 1/4 cup oat bran cup... Can regulate blood sugar and cholesterol levels to the sides of the bowl with the nutritional blast of,. The order suggested by the manufacturer added ingredients i increased the salt for the health-conscious myself.

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