I did add some heavy whipping cream to the frosting to help with that gritty texture I always find these types of frostings to have with so much powdered sugar. . 16. Milk and Cookies Layer Cake Recipe. I can spot your photos a hundred miles away. Fingers crossed. A decadent chocolate chip cookie flavored cake with vanilla buttercream, chocolate ganache, and homemade cookies | Sugar & Sparrow | #milkandcookiescake #cookiesandmilkcake #chocolatechipcake. The cake is super moist and tastes just like a chocolate chip cookie. Cookie Milk Soak: Place milk and cookies in a medium bowl. I then layered store bought chocolate chip cookie dough in with the cake batter before baking. This has to be one of the BEST cakes I’ve ever had. Every day, we bake good, fresh cookies and serve them along with nice, cold milk, and hot coffee and tea. It is there in the video, just not quite labeled correctly. Hi! Scrape down the sides of the bowl as needed to be sure all ingredients are well incorporated. Yum, I know you own a bakery, if not, girl get rocking, because you are so missing out on another calling you have. I hope you enjoy it! We created this elegant cake with milk and cookies in mind: The batter is brown sugar–tinged, for a cookie-dough-like flavor, and flecked with miniature chocolate chips— plus toffee for a caramel crunch. Can I use oil for the recipe?. We have several vegan friendly and gluten friendly options in store daily. Top the swirls with chocolate chip cookies and add some additional mini chocolate chips, if desired. I mean LOVES them. My kids daughter would love it! this year I adjusted the recipe and it came out perfect! Incredibly moist and no issues with rising at all. For this milk and cookies cake, I made a basic vanilla cake batter. Between the cake layers is vanilla frosting and crumbled chocolate chip cookies. Place the first cake on a serving plate or a cardboard cake round. Frozen cookie dough is available at our bakery and we hope we can be a part of starting new traditions in your kitchen. Awesome! . Save my name, email, and website in this browser for the next time I comment. In the video it says baking soda and the directions say baking powder. Thanks. Did I mention there's cookie-dough filling!? I think we’ve only grown closer together over the years, both of us changing and maturing but seemingly in the same direction. The cookie dough bakes up soft and tender and forms into the cake in the most delicious way. It tastes just like milk and cookies and was declared a new favorite cake! Milk and Cookies Layer Cake is a chocolate chip studded vanilla cake with cookie dough filling then all covered in a rich vanilla frosting. I don’t know many moms who willingly serve their kids slices of cakes as a snack. Hi Jennifer, I promise I did nothing to distort the look of the height of the cake in these photos. Cook Time: 22 minutes. Top with the next layer of cake and repeat. Please follow the written recipe for ingredients. *The shortening can be replaced with additional butter, if you prefer. I will probably make this my bday cake almost every year. Did I mention there's cookie-dough filling!? Enter: the milk and cookies cake from Sweet Style CA. I’m thinking of making your great-looking cake for my son’s birthday party on Saturday. Add additional water or milk, as needed. They are always so pretty and delicious looking! This fluffy white cake with cookie dough filling was inspired by the classic pairing that is Milk & Cookies. I didn’t have any chocolate chip cookies, so I used Oreos instead. In any other scenario, it might be weird, but not blogging. Prepare three 8 inch cake pans with parchment paper circles in the bottom and grease the sides. Tembra if you aren’t already, try using clear vanilla. Line three 8″ cake pans with parchment paper. Of course Diary Month isn’t only about milk. CALL US PICK UP 303-757-2007. Remove the cakes from the oven and allow to cool for about 2-3 minutes, then remove to cooling racks to cool completely. They grow up, gain knowledge, and gather life experiences that no doubt change your former self, even if only just slightly. Required fields are marked *. Its genius really. Use the remaining buttercream to pipe swirls around the top of the cake. With the mixer on low, gradually add in the remaining ingredients. Not to mention that with them separate, it further produces the separate flavor of cookies and milk and it’s SO good! This post is sponsored by The American Dairy Association Mideast, but all opinions are my own.. June is Diary Month so of course it’s the perfect time to celebrate milk with a fun Milk and Cookies Cake. Fold in the chips until evenly distributed. I made this recipe as cupcakes for a graduation party. . Stop the mixer and scrape down the bowl. 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