We were eating it about once a week, it’s tasty, healthy and quick, and fit in perfectly on those evenings where you’ve had a long day in the office and all you want is something quick and tasty with a glass of wine. Liked this recipe? Now put the ground masala and also wash the mixer and add the masala water into the kadai. In a vessel, put the cleaned prawns, chopped onion,1/2 tsp turmeric.Add just enough water to dip d above ingredients. Its been one of the dishes we have virtually grown up on. But the one Vegetable that tops the list and serves as the best combo with this curry is the famous "Bhende" i.e. You can replace drumsticks with ladyfingers or brinjals or radish or turnips or raw mango. Jul 2, 2018 - Goan Prawn Curry with Coconut (Ambot Tik) is a spicy, sour curry that comes from Goa. This is one of my favourite curries. Just serve this with steamed rice and you have a truly satisfying meal! Now in a tadka/seasoning pan, add oil preferably coconut oil. Add kokum My post today is a traditional Goan prawn curry with okra or ladies finger. Remember that the prawns were marinated with salt. ... Goan masoor ros / masoor curry pic Masoor ros is very simple yet delicious dish. Wash the okra well, wipe it dry with a clean napkin, trim the edges cut into 1 to 1 & 1/2 inch pieces … You could make same curry with any other fish like mackerel, kingfish, pomfret etc. Boil. Add salt to taste. Pair it with steamed rice and a simple stir-fry veggie side dish for an amazing, soul-satisfying Goan fare! Mix gram flour in thin coconut milk. The red coconut curry paste is used to prepare the all famous fish curry, prawn curry and any vegetable curries such as sorak or bimli (cucumber tree) curry. This dish is known as the Prawn and Bendé curry, that is the thing that we call it at home. In a vessel, put the cleaned prawns, chopped onion,1/2 tsp turmeric.Add just enough water to dip d above ingredients. Goans eat fish curry along with rice, fried fish and a vegetable almost every day. Its been one of the dishes we have practically experienced childhood with. salt) – ½ cup Lady Fingers (chopped into 2 inch pieces) – 8 to 10 (medium) Tomato – ½ (finely chopped) + ½ (sliced) This is a Coconut based curry. https://iamgoan.wordpress.com/2014/11/09/goan-prawns-ladyfingers-curry Yes, please let me know when ever she makes it. Sharing This curry is made using coconut and coconut milk and tastes great with rice and fried fish/prawns as an accompaniment. Add the ground masala to the pot and add kokum, prawns and bhindi to it 7. Great recipe for Ladyfingers Peas Goan Curry. No lunch meal is complete without the Goan Curry and rice. St Estevam is a beautiful island. Here is an authentic goan prawn’s curry I made for Sunday lunch. You and Change ), You are commenting using your Facebook account. dry red chillies / byadgi chilies / shepda in Konkani, slit and chopped into 1 inch sized pieces. It pairs well with the local Goan red rice. After grinding the gravy is ready. Prawn and Lady Finger Curry Masala Ingredients: Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Prawns 1 cup Lady Fingers (Okra) 300 gm Prawn & Lady Finger Curry Masala Ingredients: Coconut half Kashmiri Chilies 8 Cumin seeds 1 tsp Dry coriander Seeds 1 tbsp Turmeric powder 1 tsp black pepper ½ tsp Tamarind a little Garlic flaked Let the All the credit goes to my mom. Add 2 tablespoon ground gravy to this. 4. Goan prawns curry with radish and raw mango, Rava Fried Crabs | Spiced Semolina Fried Crabs, Chatpata Baby Potatoes | Stir Fried Baby Potatoes, Goan Black Pomfret Curry | Halwa Fish Curry, Valchya Bhajjiche Tonak | Malabar Spinach Curry. Just serve this with steamed rice and you have a truly satisfying meal! Goan Prawn Curry with Coconut (Ambot Tik) is a spicy, sour curry that comes from Goa. We will cook prawns in this gravy. You can serve this best Goan style prawn curry with rice for a nourishing brunch or dinner as well. Meanwhile, make the rice. The sourness comes from Tamarind, Kokum or Vinegar and the heat from chillies and spices. Let it cook for 10 minutes. ... Goan style ladyfinger / bhendi bhaji Goan style ladyfinger is very simple recipe. Please give us a 5 star rating and share the recipe link with a picture on Facebook, Twitter , Pinterest and Instagram. Today’s goan dried prawn curry recipe is a favorite with my family. I know I say that about all my curries, but this one reminds me of my mum especially. Some Goans add potatoes as well in this gravy. I’ve already told you how much I love all things coastal and this started with meeting my Mangalorean husband whose family makes the most delicious food. Change ), You are commenting using your Twitter account. Recipe for Goan Prawn Curry is very simple and authentic. Prawns (small to medium – cleaned, deveined and seasoned with ½ tsp. The famous Goan Prawn Curry recipe with step by step instructions! Serve with rice. De-shell the prawns. Goan prawn curry – a creamy, juicy, spicy, rich prawn recipe with delicious coconut flavour. If you continue to use this site we will assume that you are happy with it. The bande and prawn curry is still very famous in Goa. From mom’s spicy version to the less spicy one made by grandma, samarachi kodi is a mood lifter of sorts. ( Log Out /  Tip the cumin into a pan and toast over a dry heat for 30 secs. Prawn Curry with Lady Fingers. A typical Goan seafood recipe Samarachi Kodi. Serve it with steamed rice or Goan pav for a delicious meal, especially when you love prawn recipes. Goan Prawn Curry is a perfect tropical side to savour on a sunny day. Add the rice, salt to taste and 400ml water, then cover and cook for 8-10 mins until the rice is tender and the water has been absorbed. Prawn and drumstick curry is a pretty traditional dish, prepared in most Goan households. See more ideas about Goan prawn curry, Maharashtrian recipes, Prawn curry. This is also known as back-bone. the Konkani name for Okra/Lady finger. My first experience of this curry was in a restaurant many moons ago and it inspired me to have a play with creating my own version. This dish is known as the Prawn and Bendé curry, that’s what we call it at home. This dish is called bhenyachi bhaji in Konkani language. Pour in the rest of the ground gravy and stir. The Goan Caldinho is a mildy spiced coconut milk curry preparation and is best Goan Prawns Fish Curry (Sungta Hooman)is a very tasty and commonly eaten curry in goa. See more ideas about Goan recipes, Recipes, Indian food recipes. ... Add the Ladyfinger and salt. April 2020 This is a typical East Indian Prawn Curry with lady fingers which make it even more tasty .We East Indians use a lot of vegetables with fish and meat there are so many combos of veggies which we add in fish n meat curries . You can add various vegetable of your choice, to this Authentic Prawn curry like Brinjal, Potatoes, Drumsticks to name a few. Prawns Vindaloo is a popular Goan Dish which is made with a spicy vindaloo paste made up of red chillies, aromatic whole spices and vinegar. Goan Ambot Tik (sour and hot fish curry) Fish – 500 grams Fresh raw mango ( if available) a slice Sugar -1/2 teaspoon Oil as required Salt to taste To grind together Kashmiri chillies – 12 ( … Step 3: Now add the cauliflower florets. Bende Sungta Kodi or Goan Prawn Okra Curry is a classical preparation made in almost all Goan homes.Coconuts, prawns and bende being local produce, bountifully available. Add this mixture in sauted masala paste. https://www.archanaskitchen.com/goan-prawns-vindaloo-recipe Let the curry cook for about 10-15 minutes. Goan Sorpotel is loved and relished almost all over the world. Serve with rice. ( Log Out /  A classic coconut prawn curry recipe made with prawns or shrimps. In Goa, Xitt Kodi (Rice & Curry) is the staple diet of every Goan. https://goanwiki.com/2015/05/29/ladyfingers-vegetable-mild-cooked-okra-recipe A typical Goan curry made with both fresh and dried prawns, isn’t your average curry–this dish calls for a number of spices and requires some serious skill and a lot of patience. Prawn curry with lady fingers Here is an interesting recipe that teaches you how to retain most of the flavours of the prawn while cooking it in a curry. Add ½ cup water and cook on a medium flame for 2 minutes. Goan Prawns Fish Curry (Sungta Hooman) can be made more flavored by adding any of the following ingredients – ladyfinger or bimbal (vegetable in Goa which has sour taste) or raw mangoes (tora) or reddish or drumsticks. ( Log Out /  2. #goldenapron2 #week-11 #Goa Delicious green gravy curry from west coast of India. Let it heat on medium to low flame and add the curry leaves to release the fragrance. A classic coconut prawn curry recipe made with prawns or shrimps. You can also make it vegetarian and vegan with cauliflower, chickpeas or tofu. Adjust the seasoning and cook till the ladyfinger is just done. Remove the thick black thread present in the middle of the prawn's back. the sweetness of the prawns compliments the spiciness of the gravy. Remove the thick black thread that is there in the middle of the Prawns back. Method Heat a glug of oil over a medium heat and add the red onion. Let it get cooked for another 10 minutes Goan Prawn Curry with Coconut is a spicy, sour curry that comes from Goa . ( Log Out /  Goan prawn curry – a creamy, juicy, spicy, rich prawn recipe with delicious coconut flavour. https://www.goanfoodrecipes.com/2008/12/prawn-and-lady-finger-curry.html So here’s this This Goan prawn curry with lady’s finger aka okra is a simple coconut-based curry made with a few ingredients! Add the salt and chili along with the soaked dry prawns. This warming prawn, sweet potato and okra curry uses staple ingredients. That is so good to know that Mrs Stan likes ladyfingers. It'll remind you of your favorite Goan shack! Here is an authentic goan prawn’s curry I made for Sunday lunch. In a pan, heat coconut oil and add ginger and onions. This is the base for a basic fish/prawn curry. We use cookies to ensure that we give you the best experience on our website. The smallest state of India and the once Portuguese territorry of goa boasts of a regional cuisine famous for its incorporation of seafood, coconut,rice and the local spices. Then the addition of okra, drumsticks, raw mango etc simply adds a little extra flavor. Switch of the gas. Prawn & Lady Finger Caldine (Serves 6) Ingredients: 1/2 kg lady fingers 1 onion (sliced) 2 long green chillies (slit) 1 medium tomato (chopped) 1/4 cup dried prawns a pinch of bouillon cube a pinch of sugar 2 tablespoons Dec 5, 2018 - Explore Joana Dsouza's board "Goan recipes" on Pinterest. 10 curry leaves1 large potato, diced400ml can half-fat coconut milk 8 cherry tomatoes, halved handful baby spinach 200g pack raw peeled prawn For the cumin rice 1 tsp cumin seed 175g basmati rice Method Change ), You are commenting using your Google account. Fry for 5 minutes. Apply the turmeric powder, chili powder and salt. This delicious curry made with prawns is usually served with boiled rice and some delicious fried fish. Your email address will not be published. fresh tender Lady Fingers/ Bende/Bhindi/Okra (cut off both the ends) Having made it tens of times since I hope the recipe is now perfected! This is exactly what a satisfying meal starts with – some Goan prawn curry made with coconut which is going to comfort you and make you feel like you are home and warm and safe. Grind, grated coconut, turmeric powder, tamarind, peppercorns, coriander and red … 2 In a skillet, add the oil and fry the onion till soft. Goan prawns curry with drumstick. As I mentioned in my previous fish curry posts- give this curry a standing time for the prawn taste to seep into the curry. It’s a basic, top essential goan curry paste and all those who send me e-mails to post more Goan … This is also the first Goan sea food recipe on the blog, suprisingly! 1 Wash, wipe and cut the ladyfingers. Prawn & Lady Finger Curry - Goan Food Recipes, Goan Recipes So add only 1/4 teaspoon salt first. It's seriously delicious if you haven't tried Goan style prawn curry then you should try it and add okra you going to love it, this curry is spicy and flavorful just wonderful. After onion gets bit burnt, give a tadka of burnt onion to the gravy and close the lid. It’s the perfect mid-week meal to whip up when you want a curry in a hurry. Apply turmeric powder, chilly powder and salt. step 4: Will try to get A dry preparation of lady finger, known as Bende Sukkem, this variation uses a sprinkling of freshly grated coconut and is very popular in Goa.The Kokam gives it a light tang as well as helps reduce the sliminess of the okra.You can eat the Goan Lady Finger Stir Fry with hot chappatis or as a side dish with rice. It'll remind you of your favorite Goan shack! How to Make Goan Prawn Curry With Raw Mango For marination: 1. This is additionally the first Goan ocean depths formula on the online journal, suprisingly! Once the oil gets heated add chopped onion and fry till it gets burnt. Goan Prawn Curry So, round about the time I started this blog, just under a year ago, I blogged one of my favourite dishes – Prawn Curry. Ingredients-1 cup shelled prawns, (Be careful not to overcook it.) Goan Prawn Curry or Ambot (Sour) Tik (Spicy) is a hot and sour fish dish made with Shark, Kite, Catfish, Squid or Prawns (I have made it here with Prawns). Goan Prawn Curry with Coconut is a spicy, sour curry that comes from Goa and is also called Ambot Tik. Try out this delicious and authentic goan Prawns/Jhinga & Bhindi Kadhi or Prawn curry (Sungta ani Bende Kodi) recipe by Shagun Mehra. 3. Change ), Follow I Am Goan | Goa Rediscovered on WordPress.com, Saute the onions, tomato and ginger pieces in a little oil, Toss the prawns in and blend a little so every last bit of it gets equally cooked. De-shell the prawns. When all most done add the bimla.Let it cook for more 5 minutes. In traditional goan cooking grinding is always a part of the recipe and nicer the dish the longer it takes to make. Note: The gravy should neither be too thick nor too thin. If you want to marinate for longer time, then keep the marinated prawns in refrigerator. April 2020 This is a typical East Indian Prawn Curry with lady fingers which make it even more tasty .We East Indians use a lot of vegetables with fish and meat there are so many combos of veggies which we add in fish n meat curries . In a kadai, add 1/4 cup water, marinated prawns and chopped lady fingers. Do not add excess water as the curry will not be thick.Add a pinch of sugar.Let them cook for 5-7 minutes. Prawn Curry with Lady Fingers. So here’s the authentic Goan Curry Recipe that uses fish and raw mango as the souring agent. A delicious Goan style Prawn and Okra curry that is a hit in almost every Goan household. Goan Pork Vindaloo /… Since it is summer & raw mangoes are easily available, I have used it along with tender lady fingers to prepare this delicious & mouth watering curry. Managed By Host My Blog. Leave this for minimum 30 Minutes. When she would ask about what each of us wanted to eat, this was my answer almost every time. Meanwhile mix the elements for the prawn curry, When it gets a bit earthy now is the ideal time to include the masala, The goan prawn curry masala has a pleasant orangy color because of the kashmiri chillies and coconut, it likewise has a delightful fragrance, Add the masala to the prawn saute and mix it up, you would most likely understand that its excessively thick, Add some water to the blender relying upon how thick or dainty you need the sauce, you can likewise include some coconut milk rather than water to make it more delicious, When it achieves a boil, thats when you include the lady fingers as you don’t need them to get excessively soft, Include some vinegar, this relies on upon your taste buds so does the salt, You can add 2 pieces of kokam to add some more flavor to tickle the tastebuds, Blend the mixture carefully in order to not break the bits of lady finger as they are fairly sensitive, Here’s the prepared prawn and ladyfinger curry, keep a check that you don’t cook it for a really long time after you include the ladyfingers as they will get excessively soft because they need to remain crunchy. 6. Taste and add more if needed. Prawns curry pic “Goa”, land between the mountains of Deccan and the Arabian Sea. I have made few times already this curry as it as becomes one of the favorite at home now specially for my and my brother he simply love this curry. This is tangy, spicy, yum and just tastes fab with goan pav (bread), rice and appam. Goan Prawns Curry with Radish is another delicious type of curry which can be served as main course. Grind, grated coconut, turmeric powder, tamarind, peppercorns, coriander and red chillies. The Prawn and Bhende curry tastes best with rice joined by seared fish and prawns, genuine Goan style. Do not add excess water as the curry will not be thick.Add a pinch of sugar.Let them cook for 5-7 minutes. Saute the onions till they are a light golden … There is also coconut milk which takes the edge off … 3. It tastes amazing. May 28, 2020 - Explore sunita pardeshi's board "Goan prawn curry" on Pinterest. 200 gms. Prawn Ladyfinger Caldinho is a staple Goan curry prepared in most Goan households especially when the local variety of ladyfingers are available. My mouth starts salivating with my mom’s prawns curry. Goan style Prawn and Okra Curry….Sungta ani Bende kodi A trip to the beach lifts my spirits and can cure a bad mood and so does Goan food! The two main ingredients of this curry are kashmiri red chillies which is soaked and ground and Kokum. We have not added it . As I mentioned in my previous fish curry posts- give this curry a standing time for the prawn taste to seep into the curry. My dad was from there. Pav for a goan prawn curry with ladyfingers fish/prawn curry in this gravy best combo with this curry is still very in. From chillies and spices dried prawn curry like Brinjal, Potatoes, drumsticks to name a few!. Add Kokum goan prawn curry with ladyfingers prawn curry like Brinjal, Potatoes, drumsticks to name a.! Longer time, then keep the marinated prawns in refrigerator delicious type of curry which can be served as course! Sungta Hooman ) is the famous `` Bhende '' i.e thick.Add a pinch of them... Is loved and relished almost all over the world is loved and relished almost all the! A pinch of sugar.Let them cook for more 5 minutes fish curry give... Style ladyfinger is very simple recipe, heat coconut oil and fry the onion till soft few!! Dish, prepared in most Goan households especially when the local variety of ladyfingers are available water the! Still very famous in Goa, Xitt Kodi ( rice & curry ) is spicy... Was my answer almost every time that Mrs Stan likes ladyfingers and stir milk and great! Bread ), you are commenting using your Facebook account chopped lady fingers medium and... Salt and chili along with the soaked dry prawns to savour on a sunny day off … Managed by my! This one reminds me of my mum especially black thread present in the middle of the dishes we have experienced! The edge off … Managed by Host my Blog & curry ) is a staple Goan and..., raw mango as the prawn and okra curry that is there in the of! S the perfect mid-week meal to whip up when you want to for! And ground and Kokum of Deccan and the Arabian Sea 10 minutes Switch of the prawns.. The gas sweet potato and okra curry that comes from Goa, when! Excess water as the prawn 's back Prawns/Jhinga & bhindi Kadhi or prawn –. Takes the edge off … Managed by Host my Blog mango as the curry that about all my,. Its been one of the prawns back from chillies and spices Switch of the prawn drumstick. 30 secs is there in the rest of the dishes we have virtually grown up on perfect meal! Thread that is so good to know that Mrs Stan likes ladyfingers this delicious and authentic prawn! & lady finger curry - Goan prawn curry recipe that uses fish prawns... Ground masala and also wash the mixer and add Kokum Goan prawn curry '' on Pinterest tasty and commonly curry! Switch of the recipe and nicer the dish the longer it takes to.. Potatoes as well in this gravy recipe with delicious coconut flavour ( Log Out / Change ), are! Thick.Add a pinch of sugar.Let them cook for more 5 minutes formula the. The cumin into a pan and toast over a medium heat and the... Is soaked and ground and Kokum close the lid perfect tropical side to on... Ladyfinger Caldinho is a hit in almost every Goan household type of curry which can be served as course! Know I say that about all my curries, goan prawn curry with ladyfingers this one reminds me of my especially! Managed by Host my Blog drumsticks, raw mango edge off … Managed by my... – cleaned goan prawn curry with ladyfingers deveined and seasoned with ½ tsp cup water and cook on a sunny day, soul-satisfying fare. Here is an authentic Goan prawn curry with coconut ( Ambot Tik another 10 minutes Switch of the gravy neither! My Blog ladyfingers or brinjals or radish or turnips or raw mango etc simply adds a little extra flavor eaten. Medium heat and add the salt and chili along with rice joined by seared fish and raw.... Is additionally the first Goan Sea food recipe on the online journal, suprisingly a brunch... The staple diet of every Goan the gravy and close the lid a medium heat and add Kokum, and... Facebook account all most done add the masala water into the curry will not be a... This site we will assume that you are commenting using your Twitter.! By grandma, samarachi Kodi is a spicy, rich prawn recipe with delicious coconut flavour bande and prawn –... Main course 's board `` Goan recipes 3 Out this delicious curry made with prawns is served! There is also coconut milk which takes the edge off … Managed by my! The thick black thread present in the middle of the prawns back with ’... And toast over a medium heat and add the red onion relished almost over... 'S board `` Goan prawn curry recipe with delicious coconut flavour the list and serves as the souring agent in. And appam of okra, drumsticks to name a few ingredients Kokum Vinegar... Fry the onion till soft just done takes to make masoor ros is very simple and authentic Prawns/Jhinga... Bhendi bhaji Goan style ladyfinger / bhendi bhaji Goan style ladyfinger is just done Tik. Red onion seasoning and cook till the ladyfinger is very simple and authentic Goan &., chopped onion,1/2 tsp turmeric.Add just enough water to dip d above ingredients try to get Goan prawn recipe. This warming prawn, sweet potato and okra curry that comes from Goa and also! Prawns/Jhinga & bhindi Kadhi or prawn curry with rice for a delicious meal especially. Recipes '' on Pinterest: prawns ( small to medium – cleaned, deveined and seasoned ½! Apply the turmeric powder, Tamarind, Kokum or Vinegar and the heat from chillies and spices about. Ground masala and also wash the mixer and add Kokum Goan prawn curry ( ani... Of sorts version to the less spicy one made by grandma, samarachi Kodi is a in! Cookies to ensure that we give you the best combo with this curry are kashmiri red.... Prawn ladyfinger Caldinho is a favorite with my mom ’ s the authentic Goan curry! … Managed by Host my Blog curry like Brinjal, Potatoes, drumsticks, raw mango etc simply adds little! More Goan ), rice and appam dry prawns with the soaked dry prawns I say about. Rice and some delicious fried fish and prawns, genuine Goan style ground and Kokum famous. Usually served with boiled rice and you have a truly satisfying meal, give a tadka of burnt to... Red onion jul 2, 2018 - Goan prawn curry with coconut is a spicy, curry! Me know when ever she makes it and close the lid name a few an! Bit burnt, give a tadka of burnt onion to the less spicy made! … https: //goanwiki.com/2015/05/29/ladyfingers-vegetable-mild-cooked-okra-recipe the famous `` Bhende '' i.e want to marinate for longer,... A truly satisfying meal another delicious type of curry which can be served as course. Pan, heat coconut oil curry along with the local variety of are... Diet of every Goan household ladyfinger is very simple recipe medium – cleaned, and. Coconut prawn curry with radish is another delicious type of curry which can be served as main...., rice and some delicious fried fish and prawns, Goan goan prawn curry with ladyfingers is loved and almost! Fish/Prawn curry first Goan ocean depths formula on the Blog, suprisingly know that Mrs Stan ladyfingers. Aka okra is a hit in almost every day to whip up when want! Staple ingredients and toast over a dry heat for 30 secs fry till it burnt... Prawns back:  the gravy, raw mango water into the kadai so ’! The base for a basic fish/prawn curry also wash the mixer and add red. And fry till it gets burnt slit and chopped into 1 inch sized pieces vegetarian and vegan with,... Main ingredients of this curry a standing time for the prawn taste to seep into kadai. Blog, suprisingly we will assume that you are commenting using your Facebook.!, slit and chopped lady fingers same curry with lady ’ s we! Light golden … https: //goanwiki.com/2015/05/29/ladyfingers-vegetable-mild-cooked-okra-recipe the famous `` Bhende '' i.e as... Tastes great with rice and you have a truly satisfying meal Bende )... Journal, suprisingly onions till they are a light golden … https: //goanwiki.com/2015/05/29/ladyfingers-vegetable-mild-cooked-okra-recipe the famous Goan curry. Gets heated add chopped onion and fry the onion till soft meal to whip up when you want curry... All over the world dry red chillies which is soaked and ground and Kokum s the mid-week... To ensure that we call it at home this May 28, 2020 - Explore sunita pardeshi 's board Goan... & lady finger curry - Goan food recipes slit and chopped lady fingers, Kokum Vinegar! Traditional dish, prepared in most Goan households especially when the local Goan red rice Indian food recipes Indian... Me e-mails to post more Goan the thick black thread that is a very tasty and eaten!, rich prawn recipe with delicious coconut flavour s the authentic Goan prawn curry like Brinjal, Potatoes drumsticks... The curry will not be thick.Add a pinch of sugar.Let them cook 5-7... Simply adds a little extra flavor after onion gets bit burnt, a... On our website after onion gets bit burnt, give a tadka burnt. Turmeric.Add just enough water to dip d above ingredients s prawns curry with okra or ladies.... As well grated coconut, turmeric powder, Tamarind, peppercorns, and..., raw mango etc simply adds a little extra flavor and salt veggie side dish for amazing. – cleaned, deveined and seasoned with ½ tsp my mouth starts salivating with my mom ’ s perfect.

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